Meatless Marvels

Ingredients: Large can of Black Beans (I suggest Bushes–they are usually vegetarian, but I always check just in case.) 1 Tomato thickly diced 1 White/Yellow Onion chopped 1 Green Pepper chopped (Green, but part of a Poblano will add some spice.) Corn off the cobb (if you like) Mexican Spice combo (or Chili Powder, Cumin,  [ Read More ]

Ingredients Biscuit mix (jiffy or bisquick works well) Any extra ingredients called for by your biscuit mix Cheddar cheese Morning Star meatless sausage crumble, or meatless crumble (beef version) Method Preheat oven according to biscuit recipe Follow directions to make one batch of biscuits from your mix Defrost about half a bag of the meatless  [ Read More ]

Ingredients Baby arugala & romaine lettuce strawberries goat’s cheese olive oil red wine candied walnuts balsamic glace vinegar (thicker than regular balsamic vinegar dressing)…(these are also available in pre-flavored varieties, like raspberry, strawberry etc if you prefer) Method Chop lettuce into bite size pieces, mix together well slice strawberries thinly top the lettuce with strawberries,  [ Read More ]

Ingredients Fresh baked loaf of bread Organic tomato sauce (canned) Italian Seasoning Basil Garlic Salt 1/4 white onion 1/2 large tomato mozzarella cheese (grated) parmesan cheese (grated) butter red wine garlic salt olive oil Method Pre-heat oven to 400 degrees Cut tomato into large chunks dice onion sautee onion with butter in pan mix italian  [ Read More ]

Ingredients Soy/Vege Meat Crumble (morning star brand recommended) Mini-loaf of pre-sliced Pumpernickel bread (each piece are about 2 or 3 inch squares) Block of Velveeta Cheese Ketchup or BBQ sauce Method Preheat oven to 425 degrees Defrost the vege crumble in the microwave Microwave method (quicker): Add any spices/seasonings, add small blocks of velveeta to  [ Read More ]

Ingredients Veggie Crumble Shredded Monterrey Jack and Cheddar Cheese 2-4 tbsp BBQ sauce McCormick’s Hamburger Seasoning Medium Flour Tortillas OPTIONAL: Finely chopped white onion OPTIONAL: Substitute the kind of cheese that comes pre-made with taco seasoning on it…it really kicks things up a notch! Method In small frying pan, add chopped onions with a little  [ Read More ]

Ingredients 2 cups frozen cubed hash browns (or freshly cubed (1/2 inch cubes) potatos, or leftover mashed potatoes) 4 medium sized flour tortillas 1 tsp cumin 1 tsp season-all 1 tsp chili seasoning (not chili powder) 1 tbsp ketchup 1 bag grated Mexican Cheese Blend. You can vary how much you need depending on how  [ Read More ]

Ingredients Fake Chicken Patties OR fake buffalo bites (morning star brand is our recommendation) Potato Dinner Rolls Muenster Cheese (substitute cheddar or swiss depending on your tastes) Lettuce Cherry Tomato (or other small variety) sliced Ketchup Ranch (optional) Method Cook chicken patties or buffalo bites according to directions. Oven method is recommended Add cheese at  [ Read More ]

Ingredients 4 small tomatoes (chopped) 3 avocados (diced) 1 small red onion (diced) 1 handful of fresh cilantro (diced) 1/2 cup of sour cream 2 tsp salt (more or less to taste) OPTIONAL: chilli powder Method Clean hands….soap….purell…whatever you want to do…just have clean hands (and fingernails) Combine all ingredients in large mixing bowl With  [ Read More ]