Meatless Marvels

Thanksgiving can be difficult for vegetarians…and we’ve been no different over the years. Some of the most common dishes are made with chicken stock, beef stock, bacon, or any number of things that prevent a vegetarian from enjoying them. Dressing and stuffing don’t have to be included in that list though, as we have an  [ Read More ]

Stuffed Peppers Ingredients 3 large green bell peppers 1 bag of sausage flavored crumble 1 bag of beef flavored crumbles 1 small white onion 1 tbsp of canned fire-roasted tomatoes (so get the smallest can possible, unless you really like these…then add more) 1/2 cup of ketchup or tomato sauce 1 tbsp Milk 3 or  [ Read More ]

Ingredients Eggs Bread (for toasting) Morning Star Meatless Sausage Patties (the variety with Maple Syrup flavoring are awesome) Vegetarian Baked Beans Olive Oil For home fries / potato scramble Small red rotatos Salt and Pepper 1 x Green Pepper 1 x Shallot Garlic salt (or other spices to your taste) Method You don’t really need  [ Read More ]

Ingredients 1 large shallot 1 tbsp butter 1/2 green pepper 1/2 tsp garlic powder 1 x 12oz package of vege-crumble 1 x 12oz package of sausage-flavored crumble 2 eggs 4oz tomato sauce (with Basil, Oregano and Garlic for extra mmmmm) Ketchup 2 tbsp milk 3/4 cup plain breadcrumbs 1 x packet of meatload seasoning Non-stick  [ Read More ]

Ingredients Biscuit mix (jiffy or bisquick works well) Any extra ingredients called for by your biscuit mix Cheddar cheese Morning Star meatless sausage crumble, or meatless crumble (beef version) Method Preheat oven according to biscuit recipe Follow directions to make one batch of biscuits from your mix Defrost about half a bag of the meatless  [ Read More ]

Ingredients 2 x flatbread, 6×10 inch pieces, rosemary & peppercorn variety (or your choice) 8oz mozzarella cheese 1 package of Fresh Basil (0.6oz) Pizza Sauce (enough to cover the flatbread pieces) 2 x Fake Sausage circles (Morning Star Brand) 1 tsp Sausage seasoning Method Preheat oven to 350 degrees Put sausage in microwave until it  [ Read More ]