Meatless Marvels

Ingredients Fresh baked loaf of bread Organic tomato sauce (canned) Italian Seasoning Basil Garlic Salt 1/4 white onion 1/2 large tomato mozzarella cheese (grated) parmesan cheese (grated) butter red wine garlic salt olive oil Method Pre-heat oven to 400 degrees Cut tomato into large chunks dice onion sautee onion with butter in pan mix italian  [ Read More ]

Ingredients 1 cup chopped onion 1 cup chopped green pepper 1 tablespoon butter or margarine 1 can (28 ozs.) tomatoes with liquid (cut up) 1 can (4 ozs.) mushroom stems and pieces (drained) 1 can (2 ¼ ozs.) sliced ripe olives (drained) 2 teaspoons dried oregano 1 pound veggie crumble, browned and drained (optional) 12  [ Read More ]

Ingredients Soy/Vege Meat Crumble (morning star brand recommended) Mini-loaf of pre-sliced Pumpernickel bread (each piece are about 2 or 3 inch squares) Block of Velveeta Cheese Ketchup or BBQ sauce Method Preheat oven to 425 degrees Defrost the vege crumble in the microwave Microwave method (quicker): Add any spices/seasonings, add small blocks of velveeta to  [ Read More ]

Salad Ingredients 1 head shredded iceberg lettuce 2 stalks of chopped green onions 4 faux chicken patties ½ pkg. of wontons (just pick-up a bag of already cooked wontons from a Chinese Restaurant) ¼ cup toasted slivered almonds Dressing Ingredients ¼ cup vegetable oil or olive oil ¼ cup sugar ¼ cup white vinegar 2  [ Read More ]

Ingredients Veggie Crumble Shredded Monterrey Jack and Cheddar Cheese 2-4 tbsp BBQ sauce McCormick’s Hamburger Seasoning Medium Flour Tortillas OPTIONAL: Finely chopped white onion OPTIONAL: Substitute the kind of cheese that comes pre-made with taco seasoning on it…it really kicks things up a notch! Method In small frying pan, add chopped onions with a little  [ Read More ]

Ingredients 2 x flatbread, 6×10 inch pieces, rosemary & peppercorn variety (or your choice) 8oz mozzarella cheese 1 package of Fresh Basil (0.6oz) Pizza Sauce (enough to cover the flatbread pieces) 2 x Fake Sausage circles (Morning Star Brand) 1 tsp Sausage seasoning Method Preheat oven to 350 degrees Put sausage in microwave until it  [ Read More ]

Ingredients 2 cups frozen cubed hash browns (or freshly cubed (1/2 inch cubes) potatos, or leftover mashed potatoes) 4 medium sized flour tortillas 1 tsp cumin 1 tsp season-all 1 tsp chili seasoning (not chili powder) 1 tbsp ketchup 1 bag grated Mexican Cheese Blend. You can vary how much you need depending on how  [ Read More ]

Ingredients Fake Chicken Patties OR fake buffalo bites (morning star brand is our recommendation) Potato Dinner Rolls Muenster Cheese (substitute cheddar or swiss depending on your tastes) Lettuce Cherry Tomato (or other small variety) sliced Ketchup Ranch (optional) Method Cook chicken patties or buffalo bites according to directions. Oven method is recommended Add cheese at  [ Read More ]

Ingredients Pizza Crust (pillsbury works well) 8oz (1 package) grated cheddar cheese 1 small onion (diced, sliced, chopped whatever you want) 1 package vege Crumble by Morning Star (or some version of soy burger crumble) 2 tsp sausage seasoning 1 packet McCormick’s Grill Mates Hamburger Seasoning (meatloaf seasoning can substitute if you can’t find the  [ Read More ]

Ingredients 4 small tomatoes (chopped) 3 avocados (diced) 1 small red onion (diced) 1 handful of fresh cilantro (diced) 1/2 cup of sour cream 2 tsp salt (more or less to taste) OPTIONAL: chilli powder Method Clean hands….soap….purell…whatever you want to do…just have clean hands (and fingernails) Combine all ingredients in large mixing bowl With  [ Read More ]