Ingredients

  • Biscuit mix (jiffy or bisquick works well)
  • Any extra ingredients called for by your biscuit mix
  • Cheddar cheese
  • Morning Star meatless sausage crumble, or meatless crumble (beef version)

Method

  • Preheat oven according to biscuit recipe
  • Follow directions to make one batch of biscuits from your mix
  • Defrost about half a bag of the meatless crumble (sausage works better than the beef variety)
  • After meat is defrosted, add to biscuit mix
  • Add about 1 cup or 1 1/2 cup of cheese. Mix well.
  • Take spoonfuls of mixture and place onto cookie sheet (make them the size according to the biscuit mix)
  • Bake (usually at 400-450 degrees) for about 10-15 minutes

For added deliciousness, split the cooked biscuits and add egg, or a slice of cheese. Ketchup also goes nicely..

Share and Enjoy:
  • Twitter
  • Digg
  • del.icio.us
  • Facebook
  • Google Bookmarks
  • MySpace
  • Reddit
  • RSS
  • email
  • PDF
  • Print